Sameer Singh

Green Revolution

"Ever Green"

Points Total

  • 0 Today
  • 0 This Week
  • 1,654 Total

Participant Impact

  • up to
    270
    disposable cups
    not sent to the landfill
  • up to
    27
    pounds
    waste composted
  • up to
    1
    community events
    hosted or attended
  • up to
    27
    plastic containers
    not sent to the landfill
  • up to
    5
    conversations
    with people
  • up to
    1
    locally sourced meals
    consumed
  • up to
    27
    plastic straws
    not sent to the landfill
  • up to
    50
    meatless or vegan meals
    consumed
  • up to
    1
    public officials or leaders
    contacted
  • up to
    1
    documentaries
    watched
  • up to
    27
    pounds of paper
    have been saved
  • up to
    1
    waste audits
    conducted
  • up to
    400
    minutes
    spent learning

Challenges

Waste

Carry my Trash

I will carry all of my unrecyclable, non-compostable trash with me to raise my awareness of how much I send to the landfill.

COMPLETED 27
DAILY CHALLENGES

Waste

Recycle Everything I Can

Contamination prevents what is recyclable from being recycled. I will research and recycle all materials that are accepted by local haulers or drop stations in my community, making sure to not contaminate recyclables with non-recyclables.

COMPLETED 27
DAILY CHALLENGES

Waste

Choose Two-Sided Printing

I will save up to .21 lbs (.09 kg) of paper each day by switching from one-sided printing to two-sided at work or school.

COMPLETED 27
DAILY CHALLENGES

Waste

Compost Food Waste

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill each day by composting my food or learning how to.

COMPLETED 27
DAILY CHALLENGES

Waste

Reduce Single-Use Disposables

Historically, marginalized and low-income communities live closer to landfills, contributing to a multitude of health problems. I will find out how I can limit single-use items and do my best to limit the waste I generate.

COMPLETED 27
DAILY CHALLENGES

Waste

Use Reusable Bags

I will not accept any disposable bags when making purchases.

COMPLETED 27
DAILY CHALLENGES

Food

Choose Organic Ingredients

I will enjoy 2 meal(s) cooked with organic ingredients each day.

COMPLETED 27
DAILY CHALLENGES

Waste

Use a Reusable Mug

I will avoid sending 10 disposable cup(s) to the landfill each day by using a reusable mug.

COMPLETED 27
DAILY CHALLENGES

Waste

Visit a Waste Management Facility

I will spend at least 10 minutes visiting a local dump/transfer station, material recovery facility, and/or landfill to learn about the waste stream.

Completed
One-Time Challenge

Waste

Launch a Recycling Program

I will start a recycling program at my workplace, dorm, or elsewhere on campus.

Completed
One-Time Challenge

Waste

Find Local Recycling Depots

I will spend at least 10 minutes finding out where to recycle the recyclable items that I can't put in my curbside bin.

Completed
One-Time Challenge

Food

Reduce Animal Products

I will enjoy 1 meatless meal(s) and/or 1 vegan meal(s) each day this week.

COMPLETED 25
DAILY CHALLENGES

Waste

Lobby For Reusables

I will lobby my dining hall to have reusable dishes and silverware in order to minimize disposables.

Completed
One-Time Challenge

Health

Take Control

Both systemic and personal sustainability are important! I will develop a plan with my medical professionals to achieve my best health and live my life to the fullest.

Completed
One-Time Challenge

Food

Try a New Way to Prep

I will try a new method of food preparation, such as canning, pickling, or baking bread.

Completed
One-Time Challenge

Waste

Skip the Straw

Plastic bags and small plastic pieces like straws are most likely to get swept into our waterways. I will keep 1 plastic straw(s) out of the landfill and ocean each day by refusing straws or using my own glass/metal straw.

COMPLETED 27
DAILY CHALLENGES

Food

Organize a Course

I will organize one of Ecochallenge.org's discussion courses on food sustainability - 'Menu for the Future' or 'Hungry for Change' with my family, friends, co-workers, or classmates.

Completed
One-Time Challenge

Food

Plant an Herb Garden

I will plant an herb garden in my home, workplace, or dorm room.

Completed
One-Time Challenge

Food

Meet My Local Farmers

I will visit my nearest farm to find out who produces my food, and will learn about the quality of life of those who produce my food in other regions of the world to make better choices when I shop.

Completed
One-Time Challenge

Food

Advocate for More Food Options

I will advocate for local and/or organic food options at work or on campus.

Completed
One-Time Challenge

Food

Buy From a Farmers Market

I will purchase produce and meat from a local farmers market or food co-op.

Completed
One-Time Challenge

Food

Watch a Documentary about Food Sovereignty

I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

Completed
One-Time Challenge

Food

Join a Local CSA

I will sign up for a local CSA (Community-Supported Agriculture).

Completed
One-Time Challenge

Waste

Go Paperless

I will reduce the amount of paper mail that I receive by opting into paperless billing and ending unwanted subscriptions.

Completed
One-Time Challenge

Waste

Personal Waste Audit

I will collect all of my unrecyclable, non-compostable trash to raise my awareness of how much I send to the landfill.

Completed
One-Time Challenge

Feed