Lucy Slinger, FSPA

Pledge to Go Green!

Points Total

  • 0 Today
  • 0 This Week
  • 250 Total

Participant Impact

  • up to
    1
    documentaries
    watched
  • up to
    12
    locally sourced meals
    consumed
  • up to
    90
    minutes
    spent learning

Challenges

Food

Locally-Sourced Meals

I will source 1 meal(s) each day from local producers.

COMPLETED 12 OF 352
DAILY CHALLENGE

Food

Watch a Documentary about Food Sovereignty

I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

Completed
One-Time Challenge

Food

Choose Organic Ingredients

I will enjoy 1 meal(s) cooked with organic ingredients each day.

COMPLETED 13 OF 352
DAILY CHALLENGE

Feed

  • Reflection Question
    Food Locally-Sourced Meals
    If you were to only eat what is in season locally, what would be the hardest for you to give up?

    Lucy Slinger, FSPA 11/18/2018 5:07 AM
    fresh fruit like mangos and oranges.
  • Reflection Question
    Food Choose Organic Ingredients
    Can organic farming feed the world? Which side of the argument do you fall on? Why?

    Lucy Slinger, FSPA 11/10/2018 6:05 AM
    yes without a doubt - it is conventional ways that are destroying the quality of food as well as the health of the soil

  • Lucy Slinger, FSPA 10/25/2018 7:54 AM
    i do it everyday even if I fail to post.

  • Lucy Slinger, FSPA 10/01/2018 10:07 AM
    I made it today by noon because my breakfast was all local and organic