Bard BardE3s

We already had an herb garden, but I cleared ours out. We had a few strawberry plants, and some sage and oregano which are perennial. When it gets a little warmer I will add basil and parsley. 

My family is part of a CSA, so it is easy to have one food item that we center around. This week, I also foraged some ramps, which made a great pesto! 

I feel healthier and more energetic, but also cooking for my family has also made their lives a bit healthier as they have begun to steer away from meat. Just some fruit with breakfast, and eating cooked vegetable-based meals for lunch and dinner has improved their well-being as well as mine:)

I realized there was no need to drive from the grocery store to the pharmacy when they are right next to each other. It's crazy how something so obvious hadn't occurred to me before. I think that speaks to how car-obsessed life in the suburbs can be.

Bottom-up change is the best way to address the Climate Crisis. We need to change the whole world, but the world is made up of communities and the ones who know what's best for each community are the members of that community. I've been volunteering for my local food pantry and food recovery non-profit called Gather which is based in...

I love that the eco-challenge has been pushing me to go outside more. I'm glued to my computer most of the day but when I make time to be outside I sleep better, work better, and feel better. It just goes to show how much we need outside time to function properly.