Brooke Hayden

I will avoid sending up to 0.42 lbs (0.19 kg) of food waste to the landfill per day by composting my food.

Daily movement supports our physical and mental health. I will spend 45 minutes each day exercising in a way that feels good to me, such as walking, running, stretching, or dancing.

Knowing our carbon footprint is the first step to reducing it. I will calculate my carbon impact and identify lifestyle changes that could reduce the carbon footprint and impacts on the environment. I will share my commitments to lowering my impact on the feed.

I will calculate my digital carbon footprint and take steps to reduce my CO2 emissions.

Share your feedback and experience with the Office of Sustainability! Complete by October 31st

I will adopt a "Needs Vs. Wants" approach and only buy things I need.

I will save water in my dorm or shared living space by only flushing the toilet when necessary—potentially conserving up to 12 gallons (45 L) per day.

Complete the UFV Sustainability Culture and Literacy Assessment by October 17th